0 bernard Ayam Penyet at Padang Jawa Sandakan Ayam penyet is originally a dish from Jawa, Indonesia. "Penyet" literaly means smashed / squeezed. Its been named ayam penyet beca... 0 Comments 0 bernard Adzie Steamboat and Grill Restaurant in Sandakan Recently i bought another promo coupon from groupon. Having steamboat and grill set at Adzie Restaurant Sandakan. We love steamboat and gril... 0 Comments 0 bernard Edo Ichi Japanese Restaurant in Sandakan This is my first visit to a japanese restaurant here in Sandakan. It was a recomendation from few friends. I really like japanese food. They... 0 Comments 0 bernard 1Malaysia Steamboat and Grill in Sandakan This is my first visit to a steamboat and grill restaurant here in Sandakan. 1 Malaysia steamboat and grill at Jalan Leila. It's kinda h... 0 Comments 0 bernard Hato Japanese Restaurant at Bundusan This year's Christmas holiday, apart from attending friend's open house, we just spend the rest of the day having dinner with waifu ... 0 Comments 0 bernard Luk Luk at Kingfisher Luk luk come from a chinese words literaly mean "dipping food in boil water." In KK, there's a lot of place where you can have... 0 Comments 0 bernard Dong Zhi Festival Dongzhi literally: "the extreme of Winter") is one of the most important festivals celebrated by the Chinese and other East Asians... 0 Comments 0 bernard Vegetarian Kon Lau Mian (Dried Noodle) Having vegetarian kon lou mian aka dried noodle here in Sandakan. The meat really looks like real thing. Fresh vege. The noodle was soft and... 0 Comments 0 bernard Ikan Bakar (Grilled Fish) in Sandakan If you happened to visit Sandakan. Be sure to try the "Ikan Baker" (Grilled Fish). The most well known was the "Gerai Ikan B... 0 Comments 0 bernard How to Make a Bambangan Pickle 101 Bambangan or it's scientific name, Mangifera pajang is a type of mango-like fruit since they are from the same genus. It has thick br... 0 Comments 0 bernard Taiwan Instant Beef Noodle Instant noodle is a precooked and usually dried noodle block, sold with flavouring powder and/or seasoning oil, usually in a separate packe... 0 Comments 0 bernard My visit to Taiwan Part 2 Here's part 2 of my trip to Taiwan early this year. If you would like to know about Taiwan Public Transport, Jiu Fen Old Street, Chiang... 0 Comments Newer Posts Older Posts Home Instagram Tweets by @bernardtzing Blog Archive ► 2016 (11) ► May (5) ► April (6) ► 2015 (2) ► July (1) ► January (1) ▼ 2014 (16) ▼ December (9) Ayam Penyet at Padang Jawa Sandakan Adzie Steamboat and Grill Restaurant in Sandakan Edo Ichi Japanese Restaurant in Sandakan 1Malaysia Steamboat and Grill in Sandakan Hato Japanese Restaurant at Bundusan Luk Luk at Kingfisher Dong Zhi Festival Vegetarian Kon Lau Mian (Dried Noodle) Ikan Bakar (Grilled Fish) in Sandakan ► August (2) How to Make a Bambangan Pickle 101 Taiwan Instant Beef Noodle ► July (5) My visit to Taiwan Part 2 ► 2013 (1) ► June (1) ► 2012 (22) ► December (5) ► October (2) ► September (1) ► August (3) ► July (5) ► March (1) ► February (1) ► January (4) ► 2011 (78) ► December (11) ► November (5) ► October (7) ► September (5) ► August (6) ► July (6) ► June (6) ► May (10) ► April (3) ► March (5) ► February (6) ► January (8) ► 2010 (72) ► December (21) ► November (13) ► October (1) ► September (1) ► August (3) ► July (2) ► June (9) ► May (5) ► April (8) ► March (1) ► February (1) ► January (7) ► 2009 (21) ► November (2) ► October (9) ► September (9) ► August (1) Feedjit Live Blog Stats